Join Chef Jared Cohen at Hudson Table for this hands-on four-course cooking experience! With a focus on ingredients meant to warm you up while the weather cools down, expect to learn some must-know culinary techniques as you prepare a Slow Roasted Tomato Soup, Chile and Cheese Corn Muffins, Chicken Leg Confit, and a Chocolate and Caramel Bread Pudding. Tables fill up fast — be sure to secure your seat here.
